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Weekly Specials, April 11th-17th
Breakfast: Weekly grilled cheese breakfast quesadilla with pepperjack cheese, roasted poblanos, and scrambled egg on a flour tortilla, served with sour cream and pico de gallo Lunch:...
View ArticleDon’t forget your Mother’s Day reservation!
Moms are great – and important! This year, treat your mom right! Call 773.293.7013 today to make your Mother’s Day brunch reservation. 3-course prix fixe menu: $25 adult/$8 child For more information,...
View ArticleDNL! Episode 17
Please join us next Monday, April 25th, for a very special episode of DNL! – a round table discussion on early social media personas. Come ready to hear all about cringe-worthy AIM monikers,...
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Weekly Specials, April 18th-24th
Breakfast: It’s back by popular demand – The Big Meaty! Lunch: Grilled cheese sandwich of the week – hand-shaved ribeye, cheddar cheese, pickled onions, and jalapeño aioli on toasted...
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Weekly Specials, April 25th-May 1st
Breakfast: Over easy egg, 2oz filet mignon, and caramelized onions on a buttermilk biscuit Lunch: Bacon, Brie, and blackberry compote on sourdough Pictured Above: Fixins
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May is about Moms.
This year my mom made Tim and me an adult Easter basket with pierogis, an onion, sauerkraut, and a bottle of wine. It was awesome. Have you thanked your mom today? In many ways moms make the world go...
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Weekly Specials, May 2nd-8th
Breakfast: Swiss, tomato, bacon, and avocado omelette Lunch: Pork tenderloin bahn mi Pictured Above: Fresh baguettes
View ArticleOur Neighbor: Bein Me Sabe
Thanks to our neighbor, Bein Me Sabe, for a wonderful dinner of arepas and traditional Venezuelan appetisers!
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Doing our part.
This May we’ll be donating 100 bagged lunches to Sarah’s Circle, a non-profit women’s shelter in Uptown. These lunches will supplement the meals provided by the organization. What can you do? Purchase...
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Weekly Specials, May 9th-15th
Breakfast: Grilled steak burrito Lunch: Berry Salad with grilled chicken, spinach, mixed greens, strawberries, feta, and candied pecans, served with a blueberry vinaigrette...
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Weekly Specials, May 16th-22nd
Breakfast: Corned beef, russet potatoes, and red onions with toast and two sunny eggs Lunch: Corned beef, house sauerkraut, bistro sauce, and Swiss cheese on toasted rye Pictured...
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Weekly Specials, May 23rd-29th
Breakfast: Toad-in-a-hole served with fried tomatoes and bacon Lunch: Pesto chicken panino with provolone, sundried tomatoes, and pesto aioli on sourdough Pictured above: Fresh...
View ArticleHome grown.
Thanks to @SlowFoodUSA for the tomato plants. They may look tiny now, but later this summer we’ll have some gargantuan tomatoes! And speaking of home grown, did you know we make all our bread, sauces,...
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Weekly Specials, June 6th-12th
Breakfast: Two sunny eggs, wilted greens, fresh heirloom tomatoes, and avocado. Lunch: Arugula, mixed greens, seared filet mignon, smoked Gouda, and oven-roasted tomatoes with an apple...
View ArticleNew toy.
Come taste excellent espresso and lattes, courtesy of our new Mirage espresso machine!
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Weekly Specials, June 13th-19th
Breakfast: Scrambled eggs, rosemary roasted Yukon potatoes, grilled tomatoes, bacon, toast, and fruit Lunch: Oven-roasted grapes, grilled chicken, feta, arugula, celery, and mixed greens...
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Pups & Patios – This Saturday!
Join us this Saturday from 3-5pm for Pups & Patios, a series of neighborhood events hosted by Windy City Paws, featuring: -Refreshments provided by E&S -The chance to meet Windy City Paws...
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